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Honey sriracha brussels sprouts
5
from 1 vote
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Course:
Side Dish
Keyword:
brussels sprouts, holiday side dish, hot sauce, sriracha, vegan
Prep Time:
15
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
4
servings
Author:
Chef Abbie Gellman RD
Ingredients
2
pounds
brussels sprouts
trimmed and halved
1
batch of the Honey Sriracha Sauce recipe
Instructions
Pre-heat oven to 400 degrees F. Line baking sheet with foil or parchment paper
In a bowl, add all ingredients and mix together well. Spread out on baking sheet in a single layer.
Roast for 30 minutes, mixing one halfway through cooking.
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