Easy Green Salad with Lemon Tahini Dressing
This spring salad with lemon tahini dressing brings together farro, fresh vegetables, and crunchy pistachios for a light and tasty meal.
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Servings: 2
Ingredients
- 2 cups cooked farro
- 1 cup halved cherry tomatoes
- 1 bunch radishes sliced
- ½ English cucumber diced
- ¼ cup Lemon Tahini Dressing
- ¼ cup pistachios toasted and chopped
Instructions
- In a large bowl, add farro, tomatoes, radishes, and cucumber.
- Add Lemon Tahini Dressing and toss together well.
- Split mixture onto two plates and garnish each with pistachios.