Apple Cider Oatmeal - Chef Abbie Gellman MS, RD, CDN

Apple Cider Oatmeal

Chef Abbie Gellman RD

Looking for a delicious, easy, healthy breakfast that will keep you and your gaggle of guests going this holiday season? Try my Apple Oatmeal!

Apple Cider Oatmeal

Apple Cider Oatmeal

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Course: Breakfast
Keyword: apples, oatmeal
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 servings
Author: Chef Abbie Gellman RD


  • ¼ cup Quinoa
  • ¼ cup Rolled oats Nature’s Path Organic canister
  • 1 T Flax
  • 1 T Chia
  • 1 Apple diced
  • 1 tsp Cinnamon or cinnamon stick
  • 1 ½ cups Apple cider
  • 1 ½ cups Water
  • 1 cup multi graincereal Nature’s Path Organic canister
  • 2/3 cup Dried fruit anything you like
  • 2/3 cup Nuts toasted (anything you like)


  • Place quinoa, rolled oats, flax, chia, apple, cinnamon in pot with cider and water. Bring to boil then lower to simmer.
  • ~5 minutes later, add multigrain cereal, cover and simmer on low ~10 minutes until most of liquid is absorbed.
  • Turn off heat, add dried fruit, cover, and sit for a few minutes.
  • Add toasted nuts when eating (can mix these in with dried fruit in step 3 if preferred).


Apple Cider Oatmeal

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