Abbie
Posts by: Abbie
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Pistachio Hummus
Posted on by AbbiePistachio hummus is a quick and delicious snack that is ready in just a few minutes and is packed with nutty flavor. Most think that the only way to enjoy hummus is the traditional chickpea blend, but I beg to differ! I have made Split Pea Hummus, Roasted Red Pepper Hummus, and Edamame Hummus which
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Pesto Cous Cous
Posted on by AbbiePesto cous cous salad is a delicious side dish that is perfect for this time of year! It’s packed with flavor and only requires 6 ingredients and comes together super fast with minimal prep-work. A few weeks ago I splurged and made Pumpkin Cous Cous Salad, which got me thinking that pesto would taste
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Kachumber Raita
Posted on by AbbieHomemade kachumber raita comes together quickly, uses minimal ingredients and makes a great summer side dish to go with grilled meats, spicy Indian food, and more! If you frequent Indian restaurants and love the cuisine, you already know you have to get a side of kachumber raita to complete your meal! And if you’ve never
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Harissa Cod
Posted on by Abbie4 ingredient oven baked harissa cod is packed with flavor, super simple to make, and makes a great weeknight meal or one for a special occasion. Searching for a new way to enjoy cod? Harissa is the answer. While the ingredients are simple, harissa paste adds a depth of flavor that other spices don’t. I
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Chocolate Ricotta Mousse
Posted on by AbbieChocolate ricotta mousse is light, creamy, fluffy, and comes together in just 5 minutes, making it a quick and easy dessert you can enjoy any time! While this chocolate mousse may look fancy because of the glass it’s in, really it’s one of the easiest desserts you will ever make! I love how quick it
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Blueberry White Chocolate Muffins
Posted on by AbbieThese fluffy, bakery style blueberry white chocolate muffins make the perfect breakfast and a great addition to your spring and summer brunch spread. A couple of weeks ago I made buckwheat blueberry muffins, and wanted to try something a little different. This time we are using white chocolate, and the flavors pair together so well!
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Blueberry Buckwheat Muffins
Posted on by AbbieBlueberry buckwheat muffins are naturally gluten-free, filled with juicy wild blueberries, fluffy, moist, and the best quick breakfast you will ever taste! Today we are going to be using buckwheat flour for our muffins, just like I did with these buckwheat pumpkin muffins, but if you have whole buckwheat, you should definitely try my buckwheat
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Gnocchi Al Ragu
Posted on by AbbieGnocchi Al Ragu is a great weeknight dinner that is ready in about an hour, that is full of Italian flavors and great when you want to switch up spaghetti night. If you’ve never had potato gnocchi in place of pasta, it’s amazing. These soft little dumplings go well with most sauces and cook quicker