Chef Abbie Gellman RD
Posts by: Chef Abbie Gellman RD
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Tahini Yogurt Sauce
Updated on by Chef Abbie Gellman RDMy tahini yogurt sauce is a great staple to make ahead of a busy week. It tastes delicious drizzled over roasted vegetables, as a dip for baked falafel, or even as a salad dressing. Make it on Sunday, keep it in the fridge, and enjoy it all week. Tahini Yogurt Sauce Combining yogurt, tahini, and
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Superfood Spinach Quinoa Salad with Pomegranate Citrus Dressing
Updated on by Chef Abbie Gellman RDThis herbaceous spinach quinoa salad is full of fresh ingredients and delivers a ton of flavor and texture due to the chewy quinoa, crunchy pistachios, the sweet and sour pop of pomegranate seeds, and the creamy blue cheese. The dressing blends citrus and pomegranate juices, bringing more cohesiveness to the dish. I always find it
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Ricotta Pancakes
Updated on by Chef Abbie Gellman RDI love cheese – especially ricotta – and these Ricotta Pancakes really make me smile. Plus, they’re super light and fluffy. Who doesn’t love fluffy pancakes? Try this yummy and nutritious recipe with the kids – they’ll absolutely love it. Get creative with the toppings! Fluffy Ricotta Pancakes Who doesn’t love fluffy ricotta pancakes? Try
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Easy Baked Balsamic Tofu
Updated on by Chef Abbie Gellman RDThis easy baked balsamic tofu recipe is my favorite way to enjoy tofu – crispy outside, tender inside, and layered with flavor. Eat it on its own as a snack, add it to salads or mix with whole grains. Tofu is typically found in the refrigerated section of grocery stores, either in the produce section,
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Artichoke Caponata
Updated on by Chef Abbie Gellman RDIn this Caponata inspired recipe, I use artichoke hearts and green olives for a twist on the classic that stays true to the briny and bright nature of the dish. I give you Artichoke Caponata! Artichoke caponata So what is traditional Caponata? Caponata is a sweet and sour Sicilian vegetable side or topping traditionally made
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Crispy Mediterranean Chicken Thighs
Updated on by Chef Abbie Gellman RDAmazingly simple and delicious, crispy roasted Mediterranean chicken thighs are easy to prepare with only a few ingredients and a single pan. No need to turn or move them while cooking; the chicken will sear and crisp right in the oven. Be sure to use a rimmed baking sheet to catch (and keep) the natural
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Healthy Avocado Toast with Smoked Trout
Updated on by Chef Abbie Gellman RDHealthy avocado toast is a favorite in my home. Take your avocado toast to the next level by adding flavorful spices, citrus, and smoked fish for a healthy boost of omega-3 fatty acids, which are thought to support a healthy brain. So, go ahead and conquer that crossword puzzle after breakfast! Healthy Avocado Toast Avocado
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Easy Shakshuka Recipe
Updated on by Chef Abbie Gellman RDShakshuka, eggs poached in a tomato-based sauce, is perfect for breakfast, lunch, or dinner. This Easy Shakshuka recipe features bell peppers and harissa, a spicy chili pepper–based paste. With simple ingredients, this dish is a cinch to pull together, but it looks impressive. I love making this Easy Shakshuka recipe when family or friends are