Chef Abbie Gellman RD, Author at Chef Abbie Gellman MS, RD, CDN - Page 5 of 47
  • Microwave Meatballs

    My recipe for Microwave Meatballs fits into the category of “life hacks” because you have a hearty meal ready in 15 minutes!  Try adding my Microwave Meatballs to spaghetti, zoodles, pizza toppings or serve as an appetizer. Meatball History1 The origin of meatballs is uncertain and is likely to have emerged independently around the world.

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  • Instant Pot Bean Soup

    Coming at you hot with my Instant Pot Bean Soup! This meal is delicious, nutritious and will take you a third of the time it would if using the stove top.  This soup is good on its own or you can add extra vegetables, meat, or serve with a cooked grain like rice and fresh

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  • Green Spinach Shakshuka

    My Spinach Shakshuka is the tangy cousin of my Easy Shakshuka.  It is just as easy, but possibly even more delicious! The Spinach Shakshuka uses tomatillos instead of tomatoes and cilantro instead of basil. Shakshuka is a traditional Middle-Eastern dish that now has a Mexican flair with a few ingredients swaps! I love making this

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  • Heart Health Month at The Rhode Show

    A healthy breakfast doesn’t require a lot of time or energy every day. Better yet, how about a variety of healthy food swaps! I joined The Rhode Show with a few hassle-free heart healthy ideas in celebration of Heart Health Month! The Rhode Show is WPRI 12’s daily lifestyle show for having fun, eating well,

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  • Apple Cider Cocktail

    If you know me, you know I love to indulge in a cocktail (aka adult beverage) every once in a while. My apple cider cocktail is one I have made recently that was too good not to share; It’s my take on an old-fashioned. The apple cider adds sweetness and warmth, while the whiskey adds

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  • Instant Pot Whole Chicken

    The convenience and speed of using an Instant Pot continues with my Instant Pot Whole Chicken! This fool proof recipe makes a juicy, tender chicken in less than an hour. Keep reading to gain culinary wisdom on thawing chicken, seasoning, salting, why you should always brown your bird first, and nutrition info on chicken. Thawing

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  • Instant Pot Short Ribs

    Nothing beats short ribs when it’s chilly out. My Instant Pot Short Ribs are delicious and nutritious – PLUS they’re so simple to make! Just pair them with some brown rice, quinoa, or mashed potatoes to soak up the sauce and a bunch of roasted veggies and you’ll be good to go! Disclosure: This post

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  • Instant Pot Chicken and Dumplings

    Dinner will get to your table much quicker with my Instant Pot Chicken and Dumplings! This is one of my ultimate comfort foods, and this recipe makes it so easy, affordable and healthy. The idea of “comfort foods” may conjure thoughts of artery clogging, unbuckle your belt indulgence. But not with this Instant Pot Chicken

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