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Chef Abbie Gellman MS, RD, CDN
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Chef Abbie Gellman RD

Posts by: Chef Abbie Gellman RD

  • Nutrition 101: Omega-3 Fatty Acids

    Updated on March 31, 2020 by Chef Abbie Gellman RD

    Omega-3 fatty acids are among the most important nutrients to prioritize in your diet. These fats — primarily found in fish, but also in chia seeds and nuts and in supplements, help maintain mental health and stave off depression and aggressive behavior.​

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  • 10 Ways to Cook with 10 of the Healthiest High Fat Foods

    Updated on March 31, 2020 by Chef Abbie Gellman RD

    A 4-ounce portion of salmon provides more than 1,600 milligrams of DHA and EPA, which are the more potent forms of omega-3 fat. Other good sources of EPA and DHA include cold-water fish like tuna and sardines. Ingredients: 1 pound salmon filet, raw 1/8 tsp salt 1/8 tsp black pepper 1 tbsp olive oil 1

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  • How to Boil an Egg

    Updated on March 31, 2020 by Chef Abbie Gellman RD

    Eggs are a convenient and affordable source of protein and a great “go-to” item to keep stocked in your fridge. Not only are eggs an excellent source of vitamin B12, which supports cell growth and helps regulate metabolism, but they’re also high in sulfur, a nutrient that aids vitamin B absorption and liver function. How

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  • 10 Greens Healthier than Kale

    Updated on March 31, 2020 by Chef Abbie Gellman RD

    Kale has gained a huge following. From foodies to parents, people are sharing their new-found love of kale. Even though kale does have some amazing health benefits, there are many other leafy greens that are actually healthier than kale. Listen as I discuss the top 10 greens that are more nutritious than kale. What are

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  • Nutrition 101: Protein

    Updated on March 31, 2020 by Chef Abbie Gellman RD

    Protein is the building block for our cells, improving muscle and strength and providing a solid nutritional base for your long-term recovery. Watch me share the protein powerhouses every kitchen should have.

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  • Choosing the Best Protein Shake for Your Health Goals

    Updated on March 31, 2020 by Chef Abbie Gellman RD

    Whether you’re trying to eat healthier, slim down, or bulk up, protein shakes can be a great nutritional option. Protein improves your metabolism, strengthens your organs and lean muscle, controls your cortisol levels, and even detoxifies your system. However, there’s so many different types of protein sources, how do you know which ones are right

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  • Cheap (but Healthy) Brown-Bag Lunches for $5

    Updated on March 31, 2020 by Chef Abbie Gellman RD

    How can you prepare for the week ahead without getting overwhelmed? When you’re trying to relax on the weekend after a long week of work, the last thing you want to be thinking about is what you’re going to pack for your lunch for the following week. Trying to eat well and stay healthy can

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  • Cookout Menu Makeover

    Updated on March 31, 2020 by Chef Abbie Gellman RD

    Summer is here and that means fireworks, BBQ cookouts, and (usually) heavy foods rich in fat, salt and sugar – the three so-called “hyperpalatables” that drive us to eat more and more of these foods. So use this Memorial Day and Independence Day as more opportunities to free yourself from empty calories and processed foods

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