Homemade Pumpkin Seed Butter only requires 4 ingredients if you use the oil and cinnamon and is a great way to use up leftover pumpkin seeds! As we start into the winter season you may still have pumpkins laying around that you are desperately trying to use up so this is the perfect recipe for
Coffee Overnight Oats
Coffee Overnight Oats are slammed full of nutrition, great for meal prepping, and take just seconds to make! One of my favorite breakfast ideas is overnight oats, simply because they are super easy to make, easily customizable, and the nutrition is out of this world when you use the right ingredients. When I said these
Olive Oil Cookies
Olive oil cookies are made with pantry staples, ready in less than 15 minutes, can be frozen for later, and are chewy until the last bite! Today our ingredient spotlight is going to be on the olive oil! If you don’t consider yourself an oil snob, there’s a chance that you may not know all
Miso Almond Butter Cookies
Miso Almond Butter Cookies are a must try when it comes to easy healthier cookie recipes! They are ready in less than 20 minutes and can be made with ingredients you already have on hand! When most people think of miso, desserts probably do not come to mind. This is actually one of the reasons
Chocolate Cashew Milk
Homemade Chocolate Cashew Milk is a creamy, delicious plant-based milk that is super easy to make and only uses whole ingredients! Would you ever think you could make your own chocolate plant-based milk in just a few minutes? It’s actually a super simple process and you may not ever buy store-bought chocolate milk again! This
Chicken Breakfast Sausage
Chicken Breakfast Sausage patties are a delicious alternative to pork sausage and make for an easy breakfast! While most people love a good breakfast, bacon and pork sausage tend to be the star of the show. Today we are putting a twist on traditional sausage by using ground chicken instead! I am sure you are
Lentil Mushroom Stew
Lentil Mushroom Stew is a hearty and healthy one pot meal that is full of fiber and protein! Vegetarian and vegan friendly! Soup season is finally here, so it was the perfect time for me to introduce you to my Lentil Mushroom Stew! While the reasons I love this stew are endless, a few are
Halloumi Fajitas
Halloumi Fajitas are cheesy and packed full of the traditional fajita flavors and filled with protein! Ready in just 15 minutes, it’s the perfect quick and easy meal! These vegetarian fajitas are absolutely amazing and have a ton of flavor from the halloumi. You may have tasted this type of cheese before if you have