Latest Videos and Recipes fromChef Abbie Gellman MS, RD, CDN

July 12, 2021

Chili Lime Seasoning

July 5, 2021

Summer Raspberry Cake

July 5, 2021

Air Fryer Mushrooms

July 5, 2021

Air Fryer Crab Cakes

June 27, 2021

Mango Chia Pudding

June 20, 2021

Strawberry Overnight Oats

June 13, 2021

Pickled Celery

June 6, 2021

Tahini Chocolate Chip Cookies

Chili Lime Seasoning

Posted on July 12, 2021 by Abbie

My Chili Lime Seasoning is perfect for poultry, vegetables, and even fish! The flavor is out of this world – especially compared to store bought seasoning! So maybe you forgot to buy a store-bought seasoning, or you are looking to be healthier and make your rubs from scratch. Either way I am so glad you

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Summer Raspberry Cake

Posted on July 5, 2021 by Abbie

This Summer Raspberry Cake will quickly become your go to dessert recipe! It’s light, refreshing, and even better when you use fresh raspberries, but you can use frozen when you are in a pinch! With warmer temperatures during the summer season, fruit and citrus just really hit the spot! These desserts are usually lighter and

Posted in Dessert, Recipes, VegetarianTagged cakeLeave a comment

Air Fryer Mushrooms

Posted on July 5, 2021 by Abbie

These Air Fryer Mushrooms are tender, flavorful, and only require 3 ingredients! Serve these as an easy side dish with almost any meal! Mushrooms are one of my favorite veggies to cook with because there are tons of varieties and they are super healthy. Some air fried mushrooms have a breaded outside, but my version

Posted in Air Fryer, Recipes, Side Dishes, Vegan, VegetarianTagged air fryer, mushrooms, veganLeave a comment

Air Fryer Crab Cakes

Updated on March 30, 2022 by Abbie

These Air Fryer Crab Cakes make for a quick and easy meal! Crispy on the outside every time and the inside is never dry! Even though crab falls into the seafood category it’s often overlooked with the exception of crab legs because most people just aren’t familiar enough to make crab dishes at home. Crab

Mango Chia Pudding

Posted on June 27, 2021 by Chef Abbie Gellman RD

This mango chia pudding is simple, delicious, and nutritious. Enjoy it as a dessert, breakfast, or snack. You’ll love it! Chia seeds have the amazing ability to create a pudding or gelatin-type of texture when they’re mixed with liquid. Combining them with a plant-based milk is the key to making my mango chia pudding! Chia

Strawberry Overnight Oats

Posted on June 20, 2021 by Chef Abbie Gellman RD

Breakfast is an important meal of the day that we often do not make time for, so having easy, make-in-advance recipes is a great solution. My recipe for strawberry overnight oats is a delicious way to make sure you start your day off with a healthy meal. And even better – they’re a healthy version

Pickled Celery

Posted on June 13, 2021 by Chef Abbie Gellman RD

Vegetables are a key part of our diet, providing fiber, a variety of nutrients and hydration from their high water content. Adding pickled vegetables like my pickled celery is a crunchy and delicious way to add vegetables to your day! When life gets busy it can be hard to always have time to clean, chop

Tahini Chocolate Chip Cookies

Posted on June 6, 2021 by Chef Abbie Gellman RD

Let me introduce you to my favorite variation on the standard chocolate chip cookie—Tahini Chocolate Chip Cookies! Tahini adds a rich, buttery, and nutty flavor profile and a good dose of protein and unsaturated fat! Big Flavor + Health Benefits Tahini is the secret (and scrumptious) ingredient to my Tahini Chocolate Chip Cookies. Tahini is