Sun butter cookies are dairy free and nut free, so they can be enjoyed by everyone! They have the classic peanut butter look and the soft and chewiness texture, except made with sunflower seed butter. Even though peanut butter cookies usually have that classic hatch mark, today we over handing it over to the sun
Smoked Salmon Pasta Salad
Smoked salmon pasta salad is light, refreshing, bursting with flavor from the tangy dressing and smokiness of the fish. It’s packed with protein and is easy to make. During the warmer months I love switching our menu up and adding pasta salads as a main course and lunch option. Tuna Pesto Pasta Salad is another
Tropical Coleslaw
Tropical coleslaw is full of flavor, made without mayo, and can be served with a variety of meals. It’s light, refreshing, and great for warmer months. Even though the vibrant color will catch your eye, the taste is even better. I love that the dressing is more of a vinaigrette than mayonnaise or Greek yogurt
Black Bean Brownies
Black bean brownies are fudgy, chocolatey, and flourless! They are made with simple ingredients that you probably already have on hand and have more fiber than the average brownie. Today black beans are stealing the show, being the star ingredient in these rich and decadent brownies! Let’s talk about why black beans are a great
Green Goddess Smoothie
This 5 ingredient green goddess smoothie is packed with nutrition and a great way to kick off the day or can be enjoyed as a pre or post workout snack. When warmer weather rolls around, the green goddess flavor is refreshing and so fitting for the season. I love making a batch of dressing using
Earl Grey Cupcakes
These Earl Grey Cupcakes are light, fluffy, infused with your favorite tea, are a little citrusy and topped with a simple lemon glaze. Any tea lover will be able to enjoy these cupcakes. Each bite is full of flavor and they are so simple to make. We chose to make a glaze for the top,
Mediterranean Cucumber Salad
Mediterranean cucumber salad is filled with light and refreshing flavors, perfect for warmer months, and is a quick and easy side dish. When the weather starts warming up, I really love making different types of salads. Most of the time, they also help me to get rid of fresh produce that may be on the
Vegan Sancocho
Vegan sancocho is a thick and hearty soup that is packed with root veggies, rich mushrooms, and lentils. It’s ready in 1 hour or less and makes great leftovers. This soup also freezes well, so it’s great for meal prepping. If you’ve ever had the pleasure of eating sancocho, you will know that the normal