Latest Videos and Recipes fromChef Abbie Gellman MS, RD, CDN

September 9, 2018

Sheet Pan Chicken & Sweet Potatoes

September 3, 2018

Carrot Salad

September 3, 2018

Teriyaki Flank Steak

August 19, 2018

Snap Pea Salad

August 12, 2018

Tuna Salad with Yogurt

August 10, 2018

August 2018 Newsletter

August 10, 2018

July 2018 Newsletter

August 10, 2018

June 2018 Newsletter

Sheet Pan Chicken & Sweet Potatoes

Updated on April 1, 2020 by Chef Abbie Gellman RD

Ready for a classic sheet pan dinner? Try my Sheet Pan Chicken and Sweet Potatoes! This easy, quick, flavorful dinner will keep you happy – especially since there’s virtually no clean up! How To Make Sheet Pan Chicken What is better than a simple roast chicken? Honestly, in my opinion, not much. This is one

Carrot Salad

Updated on April 22, 2020 by Chef Abbie Gellman RD

Looking for a fun way to get the kids into the kitchen? This Carrot Salad is a great way to teach them cooking skills AND get them to enjoy their veggies! The cilantro and coriander give these carrot spirals a delicious flavor. How to Make Carrot Ribbons My favorite way to present this Carrot Salad

Teriyaki Flank Steak

Updated on April 1, 2020 by Chef Abbie Gellman RD

Flank Steak is a delicious and easy cut of beef to make at home. How about for your next date night? Watch Terry learn how to make this teriyaki flank steak for his upcoming romantic rendezvous. How To Make Teriyaki Flank Steak Place all of your marinade ingredients in a large sealable bag or container

Posted in Gluten Free, Low Carb, Meat, RecipesTagged asian, dinner, meat, steak, teriyakiLeave a comment

Snap Pea Salad

Updated on April 22, 2021 by Chef Abbie Gellman RD

I love snap peas and radishes! This refreshing, simple snap pea salad is the perfect summer side dish and an easy addition to your weekly dinner rotation. The bright, crisp flavors will keep you coming back to it again and again! How To Make Snap Pea Salad This recipe is so simple. You can make

Tuna Salad with Yogurt

Updated on March 30, 2022 by Chef Abbie Gellman RD

Looking for a twist on typical tuna salad? I love adding yogurt in place of mayonnaise in things like tuna salad. My version uses Greek yogurt, herbs, and celery to create flavor and crunch without all the added fat and calories from mayonnaise. This basic Tuna Salad with Yogurt recipe also works well with salmon,

Posted in DASH Diet, Gluten Free, Low Carb, Mediterranean Diet, Recipes, Salads, SeafoodTagged fish, lunch, protein, salad, tuna1 Comment

August 2018 Newsletter

Updated on March 31, 2020 by Chef Abbie Gellman RD

The summer seems to be racing by – how are we already in August? The weather has been pretty steamy up here in the northeast, so I think some cooling recipes are in order. What’s summer without some fun beverages and fruit salad? Check out this month’s newsletter for great recipes to help stay cool.

Posted in Feature, Latest NewsTagged gellman girls, newsletter, summerLeave a comment

July 2018 Newsletter

Updated on March 31, 2020 by Chef Abbie Gellman RD

It’s July, which means the prime summer season is upon us. It also means Peaches! Check out this month’s newsletter for a great peach recipe and the latest Gellman Girls recipe, Mac and Cheese!

June 2018 Newsletter

Updated on March 31, 2020 by Chef Abbie Gellman RD

Summer often means more time spent away from home (vacation!) for many of us. I get a lot of questions about staying healthy when traveling. It can be difficult to relax and enjoy ourselves without worrying about finding healthy food options or staying motivated and active. Check out my top travel tips and summer snacking

Posted in Feature, Latest NewsTagged newsletter, summer, travelLeave a comment